Every homemaker has a favorite piece of cookware that they hate to throw away, even if it has a layer of burnt-on dirt. I’m offering a simple and effective method to restore the clean and tidy appearance of your pans and pots.
What you will need:
ammonia,
a few plastic bags,
tape.
Instructions:
Place the cookware into a tightly sealed bag and pour in a little ammonia.
Remove the air, tightly tie the bag, and secure it with tape.
Leave it on the balcony or outside for 1-2 days, depending on the level of dirt. It’s important to avoid the strong ammonia smell inside the house.
Take the cookware out of the bag, rinse it with cold water, and clean it with the rough side of a sponge.
Alternative method:
Take a large container and mix vinegar with cold water.
Place the cookware in the solution and leave it for 1-2 days.
Check it from time to time and wipe off the dirt with a sponge.
This method is less aggressive, so the surface of your cookware will remain intact. The vinegar smell will be minimal if the solution is properly diluted, so there’s no need to worry.
Both methods will help clean even the oldest cookware and pans. Now your kitchen utensils will look as good as new!
